BHAYA CLASSIC CRUISE (3DAYS/2NIGHTS)

Meals: Lunch and Dinner on cruise

Accommodations: on cruise

Transfer: Private vehicle

Activities for today:

08.00: Tour guide and driver will pick up you at hotel transfer to Halong 

12:00: Arrive at Bhaya Group Cruise Centre at Tuan Chau International Passenger Port.

12:45: Embark your cruise onboard Bhaya Cruises. Enjoy welcome drinks while our Cruise Manager does the itinerary and safety briefing.

13:00: Let the vacation begin with a fusion buffet lunch while the boat cruises towards the southwest of Halong Bay.

15:00: Discover the mysterious Tien Ong Cave which is not only a beauty spot but also an archaeological site. Covering an area of 1,000 m2 with stunning stalactites and stalagmites, the cave is one of the finest caves in Halong Bay.

17:00: Bar opens for the Happy Hour "Buy one get one free". Take the chance to get more delicious drinks and fun.

17:30: Join exciting “Master-Chef Competition” and fruit carving demonstration, learn and try your hands with authentic Vietnamese food. The winner or the Master-Chef of Bhaya Cruise would be awarded with  uprising gifts. It’s also time to admire the sunset over enchanting Halong Bay while the boat anchors for overnight stay.

19:00: Enjoy set-menu dinner on board while your Cruise Manager introduces the following day program.

21:00: Retire to your cabin or join our staffs for squid fishing. Overnight on board.

Meals: Breakfast, Lunch and Dinner on cruise

Accommodations: on cruise

Activities for today:

06:30: Start off your day with a Tai Chi lesson on the sundeck with complimentary tea and coffee being served. Rejuvenate your body and mind with the slow movement of Tai Chi and enjoy the dawn on the bay.

07:00: Full breakfast is served onboard. The vessel weighs anchor to sail to Hang Trai Island.

08:45: Transfer to Bhaya Spirit (day boat) for the second day’s activities.

09:00: Bhaya Spirit will pass by Ang Du area, Hang Du, Kong Skull Island filming area to reach Coc Cheo Islet area. Kayaking and swimming freely in Coc Cheo Islet area – a less touristic and more private area.

11:00: Back to the boat, Bhaya Spirit takes you to a floating pearl farm, while the boat passes Ho Ba Ham Area, Ba Men Temple, But Island, Me Cung Cave. Take the excursion around to learn about pearl cultivating, handicraft process and local life of people living here. You will have the chance to choose fresh seafood for the chef to cook your special local-style lunch later on.

12:30: Lunch is served onboard with authentic Vietnamese seafood menu in local style.

15:00: Come back Bhaya Cruise and relax.

17:00: Bar opens for the Happy Hour "Buy one get one free”, enjoy relaxing time on the sundeck.

19:00: Enjoy set-menu dinner onboard while Cruise Manager introduces itineraries for next day.

21:00: Retire to your cabin or join with our staffs for squid fishing. Overnight on board.

Meals: Breakfast and Brunch on cruise

Accommodations: N/A

Transfer: Private vehicle

Activities for today:

06:15: Take part in Tai Chi lesson on the sundeck with complimentary tea and coffee.

07:00: Light breakfast is served onboard. The boat weighs anchor to sail to Cua Van floating fishing village.

07:45: Take your time to visit the village which is voted as one of the 11 insanely beautiful small towns around the world by huffingtonpost.com. You can choose either kayak or traditional rowing boat to go around discovering local life on the waters.

09:00: Return to your boat and relax.

09:30: Brunch is served in the restaurant while the boat cruises through Lom Bo Islet, Soi Sim Island, Hoa Cuong Islet, Chicken Cock Islet, and Ba Hang Village.

10:45: Disembark at Tuan Chau International Passenger Port.

Tour guide and driver pick up you transfer back to Hanoi.

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Important notes

- Cruise itinerary and schedule are subject to change due to weather, tide levels and operating conditions without prior notice.

- Meals onboard are fusion: Vietnamese, seafood & international. Guests should advise of any special food preferences, allergies or dietary requirements at least one (01) week prior to the cruise date.

- Advance registration is required with full name, date of birth, nationality, gender, passport number and visa expiry date for all passengers. A valid passport is required upon check-in. Otherwise, boarding may be denied by Port Authority.

- Wi-Fi is available onboard for free of charge in the terrace deck. However, interruption is expected due to nature of internet signal at sea.