The south of Vietnam has a wide selection of tropical fruits that are not available in the north. At Saigon Cookery Class, you have a chance to learn Vietnamese food with the South taste
8:00: Picked up at your hotel by our car and transfer to Ben Thanh market.
8:30: Market visit with Chef (Ben Thanh Market)
9:30: Start cooking
12:00: Lunch (Enjoy food cooked by you)
13.00: Drop off
(A cooking handbook, souvenir gift and Certificate of Completion will be provided after lunch)
Rates vary frequently depending on group size, travel time, accommodation level, transportation and special touring requirements! Please contact us at firstname.lastname@example.org to get the best possible price.